Simple Way to Make Award-winning Adobo Chicken Wings

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Simple Way to Make Any-night-of-the-week Adobo Chicken Wings. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Adobo Chicken Wings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Adobo Chicken Wings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Adobo Chicken Wings using 6 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Adobo Chicken Wings:

1. 2 cups white wine vinegar
2. 2 cups low sodium soy sauce
3. 2 tbsp ground pepper
4. 2 heads garlic, minced
5. 12 bay leaves
6. 4 pounds chicken wings

Instructions to make Adobo Chicken Wings

1. Combine the vinegar, soy sauce, pepper and garlic in a large bown and mix thouroughly.
2. Add chicken wings and stir in the bay leaves and submerge the wings in the marinade. Refrigerate for at least 2 hours and up to 6 hours.
3. Pre-heat oven to 400 degrees
4. Remove marinated wings from fridge and place in a large baking pan or skillet.
5. Bake for 45-50 minutes checking often and adding marinade as needed.
6. Remove cooked wings from oven and garnish with parsley and serve.

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So that's going to wrap this up with this special food Recipe of Perfect Adobo Chicken Wings. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!